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Raynpetal
Aug 07, 2015
A Parisian chef reluctantly finds a rare gift in a young man from India. If you are a foodie, this book is one to read. Although there are no recipes included by the author, the descriptions of international fare will make you want to check out a few Parisian, and Indian cookbooks. I would recommend this book to just about anyone, although there are a few unnecessary descriptions in my opinion.