Mastering the Art of Japanese Home Cooking

Mastering the Art of Japanese Home Cooking

Book - 2016
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The revered Iron Chef shows how to make flavorful, exciting traditional Japanese dishes, in a book featuring a carefully curated selection of recipes.
Publisher: Broadway, NY : Ecco, 2016
Edition: 1st ed
ISBN: 9780062344380
0062344382
Characteristics: vii, 275 p. : color ill. ; 27 cm
Alternative Title: Japanese home cooking

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