An Omnivore's Quest for Sustainable MeatBook - 2015
"An eye-opening exploration of the commercial pork industry that tells you how you can bring home the bacon without compromising your conscience"--Dust jacket.
Publisher: New York : W. W. Norton & Co., 2015
Edition: 1st ed
Characteristics: 335 p. ; 25 cm
Alternative Title: Omnivore's quest for sustainable meat