Mastering My Mistakes in the Kitchen
Learning to Cook With 65 Great Chefs and Over 100 Delicious RecipesBook - 2014
"An uproarious, inspiring cookbook from the longtime editor-in-chief of Food & Wine magazine, in which the first lady of food spills the secret of her culinary ineptitude, while learning--finally--to cook, side-by-side with some of the greatest chefs working today"--Dust jacket.
Publisher: New York : Ecco, c2014
Edition: 1st ed
Characteristics: ix, 309 p. : ill. ; 27 cm