Madhur Jaffrey's A Taste of the Far EastBook - 1993
Best-selling cookbook author Madhur Jaffrey offers her favorite dishes from the Far East in the most diverse and beautiful cookbook ever published on this cuisine.A Taste of the Far Eastcaptures the sensual essence of the region with more than 100 color photographs and 150 authentic recipes offer an amazingly wide spectrum of foods and flavors that reflect local customs, history, and produce.Full-color photographs.
Publisher: New York : Carol Southern Books, c1993
Edition: 1st ed
Characteristics: 224 p. : col. ill., maps ; 27 cm
Alternative Title: Taste of the Far East